Chopstick Cinema

Celeste Heiter's Adventures in Asian Food & Film

Designing the Menu

I've done all the recipe research for my 'Children of Heaven' Iranian dinner and have decided upon a couple of finger food appetizers, a hearty meat and tomato soup, a yogurt salad, shish kebabs, a savory chicken mushroom stew, a spinach side dish, spiced lentils, a crispy rice casserole, pita bread and baagh-lava.