Chopstick Cinema

Celeste Heiter's Adventures in Asian Food & Film

Deciding on the Dishes for My 'Children of Heaven' Iranian Dinner

Appetizer: Koofteh Sabzi and Pita Bread
Salad: Maast-o-Khiar
Main Course: Shish Kebabs, Albaloo Polow, and Borani Esfanaaj
Dessert: Baagh-lava