A Refreshing Encore
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This Month's Film: Balzac and the Little Chinese Seamstress
The refreshing shaved ice with fresh fruit that I made earlier in the month turned out so beautifully and was so photogenic that I decided to feature it as the dessert for my ‘Balzac and the Little Chinese Seamstress’ Szechuan dinner. And it is absolutely the world’s easiest dessert.
The recipe will be posted at the end of the month, along with my ‘Balzac and the Little Chinese Seamstress’ film review.
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