My 'Eat a Bowl of Tea' Dim Sum Menu
This Month's Film: Eat a Bowl of Tea
This month's menu, a series of tiny dishes that I will call Love Bites, will include Tiny Rice Paper Spring Rolls, Pea Pods with Bay Scallops, Sweet & Sour Shrimp Skewers, Catfish Pinwheels, Velvet Crab in Crispy Wontons, Petite Mushu Egg Rolls with Hoisin Sauce, Starfish Shrimp Toast, Pan Roasted Duck Breast, Golden Chicken with Orange Glaze, Lychee Fruits in Sweet Syrup, Candied Ginger, Fortune Cookies, Tsing Tao Beer, Xiaoshing Wine, and Oolong Tea
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