Chopstick Cinema

Celeste Heiter's Adventures in Asian Food & Film

My 'Eat a Bowl of Tea' Dim Sum Menu

Chopstick Cinema

This Month's Film: Eat a Bowl of Tea
Cuisine: Chinese

This month's menu, a series of tiny dishes that I will call Love Bites, will include Tiny Rice Paper Spring Rolls, Pea Pods with Bay Scallops, Sweet & Sour Shrimp Skewers, Catfish Pinwheels, Velvet Crab in Crispy Wontons, Petite Mushu Egg Rolls with Hoisin Sauce, Starfish Shrimp Toast, Pan Roasted Duck Breast, Golden Chicken with Orange Glaze, Lychee Fruits in Sweet Syrup, Candied Ginger, Fortune Cookies, Tsing Tao Beer, Xiaoshing Wine, and Oolong Tea

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For questions, comments, or to subscribe to Chopstick Cinema's monthly menu and film review, send e-mail to cheiter at thingsasian dot com